Recipe: Yummy Pista barfi😋

Pista barfi😋. The festive season has begun, and tis the time to celebrate! It's that time of the year when festivities and excitement are in full swing. pista badam barfi recipe badam pista barfi with detailed photo and video recipe. a classic indian dessert recipe prepared with the combination of almonds and pistachio dry fruit powders. the recipe is very much inspired by the other popular barfi recipes like kaju katli or badam barfi recipe. an ideal indian sweet recipe perfect for any occasions and festival seasons like.

Pista Burfi is a popular sweet recipe that can be prepared on festivals and occasions like Diwali. During such occasions, our whole refrigerator is stacked with sweets bought from outside. But what if we tell you that you can prepare these sweets at home as well. You can cook Pista barfi😋 using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Pista barfi😋

1. It's 1 cup of milk powder.
2. You need 1/2 of powder sugar.
3. It's 1/2 of cardamom powder.
4. You need of Pista 10 to 20 powder.
5. You need 3 tbsp of unslted butter.
6. Prepare 4-6 tbsp of milk.
7. It's 3-4 tsp of pure ghee.

In frying pan,add butter and let it melt,add cream and mix well. Add dry milk powder,mix well and cook. The Pista Burfi Recipe is a delicious Indian Spiced Pistachio Fudge, that is packed with the goodness of pistachios and fresh coconut. The addition of cardamom powder makes this mithai truly delicious.

Pista barfi😋 step by step

1. Take a pan add butter add milk after butter melt and add milk powder mix it 5 to 8 minute add cardamom powder add pista powder and mix it 2 to 3 minute and add powder sugar and ghee and mix 6 to 9 minute.
2. Remove the pista barfi mixture in a tray and freeze into the refrigerator and cool it..
3. And than ready pista barfi 😊😋.

You can make the Pista Burfi as a dessert when you have guests at home or make for festivals like Holi, Diwali and Raksha Bandhan. You can also serve it after your delicious meal of Dal Makhani. Spread chopped pista and keep aside. Transfer mix on tray and spread. Milk Pista Burfi is ready to serve.

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