Easiest Way to Make Delicious Bacon & Cabbage Ario Orio (non-spicy)

Bacon & Cabbage Ario Orio (non-spicy). Bacon is a type of salt-cured pork made from various cuts, typically from the pork belly or from the less fatty back cuts. It is eaten on its own, as a side dish (particularly in breakfasts), or used as a minor ingredient to flavour dishes (e.g., the club sandwich). Bacon is also used for barding and larding roasts, especially game, including venison and pheasant.

Bacon, Tomato, and Red Onion with Pesto. Everything is better with bacon, and this tasty dish is certainly no exception! The sweet smoky notes Nueske's award-winning Smoked Bacon brings to this recipe make it simply irresistible. You can cook Bacon & Cabbage Ario Orio (non-spicy) using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Bacon & Cabbage Ario Orio (non-spicy)

1. Prepare 200 grams of Pasta.
2. Prepare 150 grams of Cabbage.
3. It's 50 grams of Bacon.
4. Prepare 2 cloves of Garlic.
5. Prepare 2 tbsp of Olive Oil.
6. You need 100 ml of Pasta cooking water.
7. It's 1 tsp of Salt & Pepper (2/3 tsp Salt + 1/3 tsp Pepper).
8. Prepare 1 tsp of Soy sauce.

Our bacon is made in small smokehouses throughout the country where time and experience come together to make the very best bacon we've ever tasted. This hands-off technique won't spatter your kitchen with grease and. Put bacon on foil-covered cookie sheet and place in a COLD oven. Let the grease solidify, gather the foil and throw it out.

Bacon & Cabbage Ario Orio (non-spicy) instructions

1. Bring 2L water to a boil and add 20 grams salt. (Not included the ingredients). Cook pasta according to the instructions on the package. Drain, but reserve 100 ml of the cooking water for later use..
2. Chop the cabbage to bite-sized pieces. (I recommend to separate the core and leaves.) Cut the bacon into 1-2cm cubes. Slice the Garlic..
3. Heat Olive oil. Add the Garlic and Bacon and stir-fry until fragrant. Add the cabbage core and stir-fry for 1 minute. Add the cabbage leaves and stir-fry until cabbage become soft (a few minutes)..
4. Add the reserved pasta cooking water and simmer for 1 minute. Then add the boiled pasta, salt & pepper, and soy sauce. Stir all the ingredients until it’s completely blended..
5. If you like spicy food, add 1 piece of dried red chill at Step 3..

BACON is an online tutorial designed to help connect organic chemistry to topics in human health and pop culture. The project is led by Neil Garg, a Professor of Chemistry at UCLA. It has been developed in close collaboration with Tejas K. Shah, a current UCLA graduate student, with guidance from Associate Dean Van Valkenburgh and members of the Life Sciences Committee. Bacon Jack Chicken Sandwich "This recipe was so easy to make, and great for a weeknight.

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