Easiest Way to Make Perfect Chocolate Glazed Doughnuts

Chocolate Glazed Doughnuts. Klondike® Triple Chocolate Donut, Your Favorite Chocolate Doughnut Now as a Frozen Treat. Your Chocolate Donut Dreams Will Come True with One Bite of This Triple Chocolate Treat! Combine butter, milk, corn syrup, and vanilla in medium saucepan and heat over medium heat until butter is melted.

Then I just dipped the tops of the donuts in the glaze and set them on a sheet to let the glaze dry. If desired, dip one side of donuts into chocolate glaze and top with chocolate sprinkles. In a small saucepan over medium heat, warm the heavy cream until very hot, but not boiling. You can have Chocolate Glazed Doughnuts using 12 ingredients and 17 steps. Here is how you achieve that.

Ingredients of Chocolate Glazed Doughnuts

1. You need of Eggs-2.
2. It's 1 cup of Caster sugar.
3. It's 1/2 cup of Milk.
4. Prepare of Vanilla essence.
5. Prepare 1/4 cup of Luke warm water.
6. It's 1 tbsp of Instant Yeast.
7. It's 5 cups of All-purpose flour (stiffed).
8. It's 1 tsp of Salt.
9. It's of Butter 100g + for greasing.
10. You need of Oil for deep frying.
11. Prepare of For chocolate glaze.
12. It's 100 grams of Dark Chocolate.

Place chocolate chips in a heat safe bowl. Chocolate Glazed Donuts made quick & easy with crescent dough & delicious buttery chocolate glaze. Better than store bought; you'll make them again & again! Chocolate Glazed Donuts are much easier to make than you think!

Chocolate Glazed Doughnuts step by step

1. Add 2 eggs, Caster Sugar 1 cup, ½ cup milk in a bowl and whisk well..
2. Now add 1 tsp of vanila essence and mix well..
3. Now in a small bowl take ¼. cup water and add 1 tbsp of instant Yeast and mix well..
4. Set it aside for 10 minutes.
5. Now in a large bowl take 5 cups of all-purpose flour (stiffed) and add 1 tsp of salt and mix well..
6. Now add 100 grams of Cold/freezed butter (make sure that the butter you add is not soft or melted.) and mix well..
7. Now add the Yeast and water mixure and the egg, sugar and milk mixture in the flour and knead a soft dough..
8. Now grease your bowl with butter and place your dough in it. Cover and keep aside for atleast 2 hours..
9. After 2 hours roll out your dough and cut out doughnuts with a doughnut cutter..
10. Heat oil for deep frying and fry the doughnuts. On high heat your doughnuts may need 30 seconds per side. Make sure that you do not add lot's of doughnuts at a time..
11. Remove all your doughnuts on a tray..
12. Now melt 100 grams of chocolate. You can use a microvave or do it with the double boiler method..
13. Now take a doughnut and dip it in the glaze..
14. Take it out and place it on a tray..
15. Repeat for all the doughnuts.
16. Add choco chips for decoration..
17. Serve some and enjoy..

I start with store-bought dough and fry them up, then dip them in a decadent chocolate glaze that's smoothView Recipe Baked chocolate-glazed donuts. You can add a few chocolate chips to the donuts before baking, if desired. We take our Original Glazed® doughnut one simple, yet delicious, step further by hand-dipping it in smooth, delectable chocolate icing. Make the chocolate glaze: Place the chocolate chips, butter, corn syrup, and water in a medium bowl. Dip the tops of the donuts into the chocolate glaze and then cover with sprinkles.

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